ʻO kā mākou kuleana maoli e hoʻokō i kāu mau koi a lawelawe pono iā ʻoe. ʻO kāu hoʻokō ʻo kā mākou uku nui loa. Ke kakali nei mākou i kou hele ʻana no ka holomua hui ʻana no ka Hot Selling for Cosmetic Grade Vitamin B3 Powder Vb3 Niacin Niacinamide Vitamin B3. hāʻawi iā ʻoe i nā huahana maikaʻi a me ka lawelawe hoihoi loa, Ke kali nei mākou i kāu kipa ʻana a me kāu hui pū ʻana.
ʻO kā mākou kuleana maoli e hoʻokō i kāu mau koi a lawelawe pono iā ʻoe. ʻO kāu hoʻokō ʻo kā mākou uku nui loa. Ke kakali nei makou i kou hele ana no ka holomua hui noKina Vitamin B3 a me Niacin, Inā makemake maoli kekahi o ia mau mea iā ʻoe, e ʻoluʻolu e haʻi mai iā mākou. E hauʻoli mākou e hāʻawi iā ʻoe i kahi ʻōlelo i ka loaʻa ʻana o nā kikoʻī kikoʻī o kekahi. Loaʻa iā mākou kā mākou mau loea R&D ponoʻī e hālāwai me nā koi, Ke kakali nei mākou i ka loaʻa koke ʻana o kāu mau nīnau a ke lana nei ka manawa e hana pū me ʻoe i loko o ka wā e hiki mai ana. Welina mai e nānā i kā mākou hui.
Cosmate®ʻO NCM, Nicotinamide, i ʻike ʻia ʻo Niacinamide, vitamina B3 a i ʻole vitamin PP, he huaʻa wai-soluble, nona ka hui B o nā huaora, coenzyme I (nicotinamide adenine dinucleotide, NAD) a me coenzyme II (nicotinamide adenine dinuclear ʻO ka hapa nicotinamide o ʻO kēia mau ʻano coenzyme ʻelua i loko o ke kino o ke kanaka he mau hiʻohiʻona hydrogenation a me ka dehydrogenation, hoʻokani i ka hana hydrogen i loko o ka oxidation biological, a hiki ke hoʻoikaika i ka hanu ʻana a me nā kaʻina hana biological a me ka metabolism, he mea nui ia no ka mālama pono ʻana o nā kiko maʻamau ka ʻili, ka ʻāpana digestive a me ka ʻōnaehana nerve.
Nā ʻāpana ʻenehana:
Ka nana aku | ʻO ka pauka kristal keʻokeʻo |
ʻIkepili A:UV | 0.63~0.67 |
ʻIkepili B:IR | Kūlike me ka pectrum maʻamau |
Nui ʻāpana | 95% Ma o 80 mesh |
Laulā hehee | 128 ℃~131 ℃ |
Nalo ma ka maloo | 0.5% ka nui. |
Lehu | 0.1% ka nui. |
Nā metala kaumaha | 20 ppm max. |
Ke kēpau(Pb) | 0.5 ppm max. |
Arsenic(As) | 0.5 ppm max. |
Mercury(Hg) | 0.5 ppm max. |
Cadmium(Cd) | 0.5 ppm max. |
Ka Helu Papa | 1,000CFU/g max. |
Huna & Helu | 100CFU/g max. |
E.Coli | 3.0 MPN/g ka nui. |
Salmonelaa | ʻinoʻino |
Hoʻāʻo | 98.5~101.5% |
Nā noi:
* Agena Keokeo
* ʻAi Kūʻē Kūʻē
*Malama Po'o
* Anti-Glycation
* Kūʻē ʻAneʻe
* Hoolako pololei o ka hale hana
* Kākoʻo ʻenehana
* Kākoʻo Laʻana
* Kākoʻo Kauoha Hoʻāʻo
*Kōkoʻo Kauoha Liʻiliʻi
* Hoʻomau mau
* Kūikawā i nā mea hana
* Hiki ke ʻimi ʻia nā mea hoʻohui a pau