Loaʻa iā mākou kahi hui ʻoihana, kūpono e hāʻawi i ka lawelawe maikaʻi no kā mākou mea kūʻai. Ke hahai mau nei mākou i ka manaʻo o ka mea kūʻai aku, kikoʻī kikoʻī no ka Factory source Factory Direct Organic Chemicals Food Grade / 99% Resveratrol CAS: 501-36-0, Welina mai i kāu huakaʻi a me kāu mau nīnau, manaʻolana nui hiki iā mākou ke loaʻa ka manawa. e hui pū me ʻoe a hiki iā mākou ke kūkulu i kahi pilina aloha ʻoihana liʻiliʻi me ʻoe.
Loaʻa iā mākou kahi hui ʻoihana, kūpono e hāʻawi i ka lawelawe maikaʻi no kā mākou mea kūʻai. Ke hahai mau nei mākou i ke kumu o ka mea kūʻai aku, kikoʻī kikoʻī noKina resveratrol a me 501-36-0, E like me ka manaʻo o ka hana "e kūʻai aku i ka mākeke, ka manaʻoʻiʻo maikaʻi e like me ke kumu, lanakila-lanakila ma ke ʻano he pahuhopu", e paʻa ana i ka "mea kūʻai mua, hōʻoia maikaʻi, lawelawe mua" e like me kā mākou kumu, hoʻolaʻa e hoʻolako i ke ʻano kumu, hana i ka lawelawe maikaʻi. ua lanakila mākou i ka mahalo a me ka hilinaʻi i ka ʻoihana o nā ʻāpana kaʻa. I ka wā e hiki mai ana, E hāʻawi mākou i ka huahana maikaʻi a me ka lawelawe maikaʻi loa i kā mākou mea kūʻai aku, e hoʻokipa i nā manaʻo a me nā manaʻo mai ka honua holoʻokoʻa.
Cosmate®ʻO RESV, ʻo Resveratrol kahi phytoalexin kūlohelohe i hana ʻia e kekahi mau mea kanu kiʻekiʻe e pane ai i ka hōʻeha a i ʻole ka maʻi fungal. ʻO nā phytoalexins nā mea kemika i hana ʻia e nā mea kanu ma ke ʻano he pale i ka maʻi e nā microorganism pathogenic, e like me nā haʻi. ʻO Alexin mai ka Helene mai, ʻo ia hoʻi ka pale a pale paha. Loaʻa paha i ka Resveratrol ka hana like alexin no nā kānaka. Hōʻike ka epidemiological, in vitro a me nā haʻawina holoholona e pili ana ka lawe ʻana i ka resveretrol kiʻekiʻe me ka hōʻemi ʻana o ka maʻi cardiovascular, a me ka hōʻemi ʻana i ka maʻi kanesa.
Nā palena ʻenehana:
Ka nana aku | Keʻokeʻo i ka pauka crysalline keʻokeʻo |
Hoʻāʻo | 98% min. |
Ka nui o ka ʻāpana | 100% Ma o 80 mesh |
Nalo ma ka maloo | 2% ka nui. |
Koena ma ka Ignition | 0.5% ka nui. |
Metala Kaumaha | 10 ppm max. |
Ke kēpau (e like me Pb) | 2 ppm max. |
Arsenic(As) | 1 ppm max. |
Mercury(Hg) | 0.1 ppm max. |
Cadmium(Cd) | 1 ppm max. |
Koena Koena | 1,500 ppm max. |
Helu Papa Nui | 1,000 cfu/g max. |
Huna & Mold | 100 cfu/g max. |
E.Coli | ʻinoʻino |
Salmonella | ʻinoʻino |
Staphylococcus | ʻinoʻino |
Nā noi:
* ʻAi
* Keʻokeʻo ʻili
* Kūʻē i ka ʻelemakule
*Paʻi Lā
* Kūʻē i ka ʻula
*Ai-Micorbial
* Hoolako pololei o ka hale hana
* Kākoʻo ʻenehana
* Kākoʻo Laʻana
* Kākoʻo Kauoha Hoʻāʻo
*Kōkoʻo Kauoha Liʻiliʻi
* Hoʻomau mau
* Kūikawā i nā mea hana
* Hiki ke ʻimi ʻia nā mea hoʻohui a pau